Rubicone White Wine

Rubicone Trebbiano, Chardonnay

Tenuta Coccapane Rubicone White Wine is a delightful blend of Trebbiano and Chardonnay grapes from the Rubicone region. This white wine has a medium body with a moderate level of acidity that adds a refreshing brightness to each sip. The fruit intensity is prominent, offering a lovely mix of fruit flavors that dance on the palate. The wine is dry, making it a versatile choice to pair with various dishes or enjoy on its own.

Tasting notes:

Citrus Blossom

Honeysuckle

White Peach

Flavor profile:

Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:

Ceviche, Grilled Shrimp with Garlic Butter, Lemon Butter Scallops

Region:

Rubicone

Crossing the Rubicone was a momentous event for Julius Caesar, although it is difficult to feel the significance today while standing on the banks of this sleepy rural river. The Rubicone includes wines produced in the eastern part of the Emilia-Romagna region, from the hills of Bologna to the Adriatic coast. Sangiovese reigns here, thriving in the rocky Apennine foothills and fertile plains. Modern examples add Cabernet Sauvignon and Merlot, while more traditional wines blend in the local Pignoletto and Ancellotta varieties. Whites are often made from Trebbiano, Chardonnay and Sauvignon Blanc. Overall, Rubicone wines are well balanced and deliciously quaffable—this is not surprising for a region like Emilia-Romagna, where food and wine are inseparable.

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